In the world of chocolate, darkness shines bright. And 60% dark chocolate is 100% amazing. In our Dark Chocolate Sun Cups, this fantastic force of nature has met its match in roasted sunflower seed butter—the most epic peanut-alternative the allergic and gluten intolerant could ever imagine. If you’ve been on the lookout for a darker version of nut free chocolate candy, look no further. And as with all our products, our Dark Chocolate Sun Cup is gluten free as well. Would you like some tingly refreshment with your dark chocolate? If you love our Dark Chocolate Sun Cups, we’ve created a cup with epic minty goodness too. Meet our Dark Chocolate Mint Cups!
INGREDIENTS: Dark Chocolate (cocoa mass†, sugar, cocoa butter†), Sunflower Seed, Organic Powdered Sugar (evaporated cane juice, tapioca starch), Organic White Chocolate (sugar, cocoa butter†, milk powder), Organic Cocoa Butter, Sea Salt. †Rainforest Alliance Certified™.
ALLERGENS: Dairy. Does not contain egg, soy, gluten, peanuts or tree nuts. Our facilities are allergen free of all previous listed ingredients.
Before we were dedicated to making allergen free treats, we were dedicated to making delicious chocolate. Luckily for everyone, we still are! When you bite into these goodies, our brilliantly crafted chocolate will be the first thing you taste. All cups are free from 7 of the top 8 allergens (and dairy free coming soon)! Non GMO verified, certified Kosher and certified gluten free by the Celiac Sprue Association.
THE VERY FIRST SUN CUPS…
In 2008, we received a fateful knock on our door. A father, with a jar of sunflower seed butter in hand, presented us with a challenge: create a candy cup that his peanut-allergic son could enjoy. Our chocolatiers got to work, and soon after, the very first Sun Cups chocolate treat was born. We have since expanded to make a variety of allergen-friendly chocolate cups with bars on the way!